Peas with Indian Cheese

Paneer is a rich source of protein for many Indians who are vegetarian and is the most common form of Indian cheese which unlike western cheeses,... Read more...

Potato Fritters (Aloo Pakoras)

North Indian appetizers or snacks, Pakoras are batter fried vegetables or fish. The batter is usually made of gram flour or besan mixed with water... Read more...

Mushroom and Iceberg Lettuce salad

During the summer months, you don't always have to have a bowl of cereal or an English breakfast every morning to kickstart the day. This recipe... Read more...

Whole Tandoori Chicken

A mouthwatering recipe with spicy potatoes and coriander chutney. Read more...

Valentine Dessert

Get set for Valentine’s Day with this indulgent creamy recipe. Read more...

Football Vindaloo

Here’s an extremely simple recipe for even the most novice of cooks to make. It needs very little preparation and just a bit of stirring – ... Read more...

Kerala Chicken Curry

Curry leaves are extensively used in southern India, less so in the North. They were introduced to Malaysia by the many South Indians (mostly Tamil)... Read more...

Turmeric Rice

While researching one of my cookbooks India with Passion, I discovered that almost every region uses turmeric either for cooking or for its medicinal... Read more...