Aubergines in Garlic and Chilli Sauce

As we know, Asians love to cook with aubergines and although the brinjal is believed to be of Indian origin, according to the Oxford Companion to... Read more...

Smoked Aubergine

Baingan Bharta Smoked Aubergine is a North Indian vegetable dish served as an accompaniment to a main meal. The Indian name for this vegetable is... Read more...

Tapioca and Potato Patties

Tapioca is an important product of the American plant cassava, but the main producers are now in Asia and Africa. Tapioca is usually used for making... Read more...

Chicken Biryani

The cuisine of Hyderabad, the capital city of Andhra Pradesh, ranges from the Hyderabadi style, with its strong Islamic influence, to a pure Andhra... Read more...

Cardamom Kulfi

Ever tried Indian ice cream? .... mmm very nice. Read more...

Spicy Tea

If you’re recovering from illness or feeling a bit run down, this tea is delicious and comforting. Read more...

Spicy Festive Biscuits

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Strawberry Fruit Salad

This is a delicious and spicy way of eating fruit. The black pepper actually works well with the sweetness of the honey and if you want a dollop of... Read more...