Green Peppers with Potato - Aloo aur Shimla Mirch

A touch of turmeric, cumin and coriander adds a warm golden glow to a quick and colourful dish. This can be prepared in a matter of minutes. You can... Read more...

Milk Fudge

This traditional Indian sweet (Barfi) made from dried or condensed milk and cooked with sugar until it solidifies can be flavoured with nuts, flour,... Read more...

Dhansak Masala

There are several spice blends that are commercially available including Dhansak Masala. However, there is no comparison between the fresh blend... Read more...

Strawberry Fruit Salad

This is a delicious and spicy way of eating fruit. The black pepper actually works well with the sweetness of the honey and if you want a dollop of... Read more...

Savoy Cabbage with Coconut and Chilli (Bandh Gobhi)

Often sprouts and greens are overlooked and become underrated. But this shouldn’t be the case. This dish makes a great accompaniment to the Roast... Read more...

Healthy Aromatic Chicken Curry with Garam Masala

This recipe contains no creamy sauce whatsoever and skinless chicken which contains the least fat. You can use chicken on the bone too. All the... Read more...

Salmon with Chilli and Garlic

This is a simple dish which only requires the chopping of the garlic and the coriander leaves. It might be a nice way to introducing oneself to a ... Read more...

Curry Pastes

Curry pastes are a mixture of spices blended together to form a fairly smooth mixture. Generally the pastes are used in Thai and Indian cooking. The... Read more...