Mirch Wali Paneer

Paneer is made from whole cow’s or buffalo’s milk curdled with lemon juice. It is pressed until its texture is firm and similar to tofu. Paneer... Read more...

Cheesy Nachos

My mother is quite particular when it comes to food, but she was delighed with this snack. The tortillas are smothered with melting chesse, tangy... Read more...

Add a little spice

Add a little spice, cut back on salt and add something zesty like caraway to liven up your food. Many of us neglect the spices in our cupboard.... Read more...

Vegetarian Kebabs

Vegetarian Kebabs or Hara Bhara Kebabs. Kebabs are usually made with meat, fish or chicken. These have evolved from the Mogul-style kebabs and been... Read more...

Smoked Salmon with Chilli and Tomato Scrambled Eggs (Anda Bhurji)

What better way to start the New Year than with an indulgent breakfast combining spicy and smoky flavours. Indians call scrambled eggs, anda bhurji... Read more...

Deep Fried Bread - Pooris

Poori is fried bread that can be found in Indian fast food restaurants. It is so versatile that it can be served with practically anything, sweet or... Read more...

Spiced Bengal Gram (Cholar Dal)

Bengal gram is also known as chana dal or gram lentils. It is the most widely grown lentil in India. Matt yellow, with a rich nutty taste, gram... Read more...

Tarka Bread Snack

A quick and to easy to prepare dish. Tasty and very nice for lunch or supper. This recipe can be made several hours before you plan to eat it, and is... Read more...