Okra with onions

Of all the tropical veggies, Indians love onions the best. A friend of mine, who was used to eating spicy okra in a curry sauce, was amazed to... Read more...

Green Peppers with Potato - Aloo aur Shimla Mirch

A touch of turmeric, cumin and coriander adds a warm golden glow to a quick and colourful dish. This can be prepared in a matter of minutes. You can... Read more...

Indian Omelette

At the crack of dawn in India’s railway stations men and women armed with eggs and frying pans are to be found preparing these omelettes outside... Read more...

Roast Lamb with Warming Spices - Raan Masaledaar

This dish of yogurt-marinated and roasted leg of lamb comes from the border of northern India and Pakistan. It is a common delicacy in North-West... Read more...

Rich Lamb Curry

Rich Lamb Curry or Mutton Nihari is a dish from Lucknow in northern India eaten mainly amongst Muslim communities at breakfast. It originally hails... Read more...

Football Vindaloo

Here’s an extremely simple recipe for even the most novice of cooks to make. It needs very little preparation and just a bit of stirring – ... Read more...

Cardamom Kulfi

Ever tried Indian ice cream? .... mmm very nice. Read more...

Cranberry Chutney

Cranberry sauce is cool over Christmas but if you fancy something hotter, check this out for the die hard chilli lovers.   Read more...