Creamy Prawn Curry (Chingri Malai Jhol)

With the Bay of Bengal to the east of the state of West Bengal, it is not surprising that fish is central to the region's cooking. Each morning... Read more...

Vegetable Pulao

Rice absorbs the flavours of any ingredient that you throw in with it so Indians make all kinds of sweet and savoury dishes with it. This vegetable... Read more...

Roast Turkey Curry

Add a touch of Eastern flair to your festivities with these spicy and simple recipes. This is the definitive left-over roast turkey curry which wont... Read more...

Chilled Chocolate Slice

Good chocolate should generally contain at least 50 percent cocoa solids. This should be mentioned on the wrapper. The cocoa solids in chocolate... Read more...

Smoked Aubergine

Baingan Bharta Smoked Aubergine is a North Indian vegetable dish served as an accompaniment to a main meal. The Indian name for this vegetable is... Read more...

Deep Fried Bread - Pooris

Poori is fried bread that can be found in Indian fast food restaurants. It is so versatile that it can be served with practically anything, sweet or... Read more...

Bacon Rice

Bacon rice... Read more...

Rich Lamb Curry

Rich Lamb Curry or Mutton Nihari is a dish from Lucknow in northern India eaten mainly amongst Muslim communities at breakfast. It originally hails... Read more...